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Wednesday, October 24, 2007

雨降るな!!

i know i have already posted something few hours ago but i just want to scirbble something i learned here today..


my chef housemate taught me how to cook steak
according to the rarity you want
let your thumb touch your index finger
just touch and do not apply any force
use your other hand to feel the muscle
on the palm right below the thumb
compare it with the meat
if it is the same hardness then its about medium rare
if not repeat with middle(medium)
or ring(3 quarter) finger

another tip is
to cook the meat till a rarity
below the rarity you want
let it cool for about 5 minutes
so the blood comes out
pour blood away or drink it
then recook it for awhile
eat it

goodnight (i like my text red..just like my steak)

2 comments:

Anonymous said...

Looks nice when u cooking for me? Which part of meat u used wor ? looks so distorted one

Anonymous said...

the loin i think..cause we cut it up because when we bought the meat damn big piece..about 400g each..

cook for you??hahah when i open my own restaurant..

haur